When it comes to enjoying a world-class steak, few cities rival Buenos Aires. The capital of Argentina is famous for its beef, and behind that fame lies a vibrant asado (barbecue) culture, premium grass-fed meat, and the unmatched talent of local parrilleros. Whether you’re after a refined culinary experience or a traditional neighborhood grill, Buenos Aires has it all. Below is a curated selection of nine of the best steakhouses in the city—each offering something unique and memorable.
1. Don Julio – Palermo
A true icon of Buenos Aires’ dining scene, Don Julio is often the first name that comes up when talking about Argentine steak. Housed in a classic corner building in Palermo, it offers an elegant yet authentic atmosphere, attentive service, and outstanding cuts of meat, all dry-aged in-house. Their wine cellar—one of the most extensive in the city—is visible through glass panels, and guests are often invited to sign empty bottles as part of the tradition. Reservations are essential, often weeks in advance.
- Address: Guatemala 4691, Palermo
- Phone: +54 11 4831-9564
2. Fogón Asado – Palermo
For those looking for a more immersive and elevated take on the asado, Fogón Asado offers a tasting menu that showcases various techniques and cuts, from grilled sweetbreads to perfectly seared ribeye. The setting is intimate and theatrical—guests sit around an open kitchen and interact with the chefs as the meal unfolds. It’s a great place for travelers who want to explore the asado culture with a modern twist.
- Address: Uriarte 1423, Palermo
- fogonasado.com
3. La Cabrera – Palermo
La Cabrera is well-known for its generous portions and an extensive menu that goes far beyond the traditional cuts. Located in Palermo Soho, it has a lively and bustling atmosphere. One of its signatures is the variety of small side dishes that accompany each main—ranging from mashed potatoes with truffle oil to roasted garlic and grilled veggies. It’s a solid choice for those wanting the full Argentine steakhouse experience in a festive setting.
- Address: José A. Cabrera 5099, Palermo
- Phone: +54 11 4831-0325
4. Cabaña Las Lilas – Puerto Madero
Overlooking the docks of Puerto Madero, Cabaña Las Lilas combines the elegance of a fine-dining restaurant with the authenticity of traditional Argentine beef. The meat is sourced from their own ranch, ensuring top quality and consistency. With a more international flair, impeccable service, and beautiful river views, it’s a great spot for a special night out or a business dinner.
- Address: Alicia Moreau de Justo 516, Puerto Madero
- Phone: +54 11 4313-1336
5. El Pobre Luis – Belgrano
A favorite among locals, especially within the Uruguayan community, El Pobre Luis is a neighborhood classic in Belgrano. This no-frills parrilla is famous for its strong soccer atmosphere (you’ll spot memorabilia all over the walls) and off-the-menu specialties like mollejas (sweetbreads), pamplonas, and provoleta. The meats are superb, and the vibe is informal and warm—ideal for meat lovers who want an authentic local experience.
- Address: Arribeños 2393, Belgrano
- Phone: +54 11 4780-5847
6. La Brigada – San Telmo
Located in the heart of historic San Telmo, La Brigada is known as much for its excellent meat as for its football-themed decor. Owner Hugo Echevarrieta is a true character, often slicing steaks with a spoon to show their tenderness. Cuts are carefully selected, and the wine list features both high-end and classic Argentine labels. Expect a classic, old-school steakhouse vibe that appeals to locals and tourists alike.
- Address: Estados Unidos 465, San Telmo
- Phone: +54 11 4361-5557
7. La Carnicería – Palermo
This small, contemporary parrilla in Palermo Hollywood reinterprets the traditional steakhouse with a bold, modern approach. La Carnicería’s menu highlights native Argentine flavors and creative presentations—think smoked meats, house-made sausages, and original sides. The interior blends rustic charm with urban style, and the open kitchen adds a theatrical touch. It’s a perfect option for foodies looking for innovation without losing the essence of the Argentine asado.
- Address: Thames 2317, Palermo
- Phone: +54 11 3053-8514
8. Corte Comedor – Belgrano
Corte Comedor is the brainchild of meat expert Santiago Garat. The restaurant sits beside its own butcher shop, and it’s known for offering exceptional dry-aged cuts, lesser-known beef varieties, and a minimalist, meat-focused menu. With an open kitchen and knowledgeable staff, it’s a fantastic destination for those looking to explore Argentine beef culture in a relaxed, off-the-tourist-path setting.
- Address: Avenida Olazábal 1391, Belgrano
- Phone: +54 11 4781-2166
Custom tours in Argentina
At Beyond BA Latam, we specialize in organizing bespoke, tailor-made itineraries in Argentina and Chile. Among the experiences we offer, you’ll find a variety of gastronomic options that allow you to taste the local flavors and immerse yourself in our culture—not only in Buenos Aires, but also in other destinations such as Ushuaia, Mendoza, and Bariloche.
Get in touch, and let’s start planning your next journey!
